Our Extra Virgin Olive Oil has four main characteristics:
- An intense yellow colour with some green touches.
- A sweet and flat taste, without the characteristic spiciness and bitterness of southern oils. That is how a very pleasant taste is achieved on the palate, making the tasting of these oils a real pleasure.
- A very dense ripe fruit aroma.
- A very high fatty acids content, which makes this one of the most perfect Virgin oils of all those obtained in the different olive-growing areas of Spain.
The region of Sierra de Gata is well-known for its olives, mainly used for direct consumption, that is table olives, known throughout Spain as ‘manzanilla cacereña’. They are very similar in texture and flavour, leaving a pleasant aroma on the palate. And part of that aroma can be appreciated in our EVOO, as we use the smaller olives that cannot be allocated for direct consumption, so La Chinata Extra Virgin Olive Oil inherits their virtues and best-known characteristics.
Glass bottles preserve all the properties of EVOO and it is important to choose the right size, according to consumption, so that it is not stored for a long time, as once opened, its qualities and flavour decreases.
The glass bottle is the most comfortable one to use on the table, as well as to gift.
Reviews
There are no reviews yet.